Industrial Production and Health Benefits of Probiotics

Abstract

The probiotics means the form of live micro-organisms present in human dietary components. There are many types of bacterial strains used in the probiotic production but  lactobacillussp. are most common among them. Production of these agents is done by fermentation process. Gastro-intestinal health is ensured by these probiotics themselves. They kills pathogenic bacteria and start growing a healthy neighbor which in return ensures health of an individual.