MOHAMMED ABDULRAHEEM, MOHAMMED I. A. AL- NUAIMY, TARIQ KH. AL-JOMAILY. Comparison of the Effect of Adding Methionine, Synthetic and Herbal Lysine, And L-Carnitine in the Diet on the Physiological and Histological Characteristics of Laying Hens( ISA Brown). Annals of the Romanian Society for Cell Biology, [S. l.], p. 4411–4417, 2021. Disponível em: https://annalsofrscb.ro/index.php/journal/article/view/1936. Acesso em: 28 apr. 2024.